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Edema
Introduction:
Edema (also known as dropsy or fluid retention) is swelling caused
by the accumulation of abnormally large amounts of fluid in the spaces between
the body's cells or in the circulatory system. It is most common in feet,
ankles, and legs. It can also affect the face and hands. Pregnant women and
older adults often get edema, but it can happen to anyone. Edema is a symptom,
not a disease or disorder. Widespread, long-term edema can indicate a serious
underlying health problem.
Signs
and Symptoms:
These will vary and may include the following:
- Swollen limbs
(possibly accompanied by pain, redness, heat)
- Facial puffiness
- Abdominal
bloating
- Shortness of
breath, extreme difficulty breathing, coughing up blood
- Sudden change in
mental state or coma
- Muscle aches and
pains
What
Causes It?
Some of the following factors may cause edema:
- Sitting or
standing for long periods
- Certain
medications
- Hormonal changes
during menstruation and pregnancy
- Infection or
injury to a blood vessel, blood clots, or varicose veins
- Blocked lymph
channels (lymphedema)
- Allergies to
food or insect bites
- Kidney, heart,
liver, or thyroid disease
- High or low
blood pressure
- Eating salty
foods
- Brain tumor or
head injury
- Exposure to high
altitudes or heat, especially when combined with heavy physical exertion
Nutrition and Supplements
Following these nutritional tips may help reduce symptoms:
- Eliminate
suspected food allergens, such as dairy (milk, cheese, and ice cream),
wheat (gluten), soy, corn, preservatives, and chemical food additives.
Your health care provider may want to test you for food allergies.
- Reduce salt
intake.
- Eat foods high
in B-vitamins and iron, such as whole grains (if no allergy), dark leafy
greens (such as spinach and kale), and sea vegetables.
- Natural diuretic
vegetables include asparagus, parsley, beets, grapes, green beans, leafy
greens, pineapple, pumpkin, onion, leeks, and garlic.
- Eat antioxidant
foods, including fruits (such as blueberries, cherries, and tomatoes), and
vegetables (such as squash and bell peppers).
- Avoid refined
foods, such as white breads, pastas, and sugar.
- Eat fewer red
meats and more lean meats, cold water fish, tofu (soy, if no allergy), or
beans for protein.
- Use healthy
cooking oils, such as olive oil or vegetable oil.
- Reduce or
eliminate trans fatty acids, found in commercially baked goods such as
cookies, crackers, cakes, French fries, onion rings, donuts, processed
foods, and margarine.
- Avoid alcohol,
and tobacco.
- Exercise
lightly, if possible, 5 days a week.
You may address nutritional deficiencies with the following
supplements:
- A multivitamin
daily, containing the antioxidant vitamins A, C, E, the B-complex
vitamins, and trace minerals, such as magnesium, calcium, zinc, and
selenium.
- Omega-3 fatty
acids, such as fish oil, 1 - 2 capsules or 1 - 2 tbs. of oil daily, to
help decrease inflammation and help with immunity.
- Vitamin C, 500 -
1,000 mg daily, as an antioxidant.
- Alpha-lipoic
acid, 25 - 50 mg twice daily, for antioxidant support.
- If you use
diuretics, your doctor may have you supplement with potassium aspartate
(20 mg per day), since diuretics flush out potassium from the body and
cause a deficiency. Do not take extra potassium without informing your
doctor. Some diuretics do the opposite and cause potassium to accumulate
in the body.
- Magnesium, 400 -
600 mg daily, for nutrient support.
Herbs
Herbs
are generally a safe way to strengthen and tone the body's systems. As with any
therapy, you should work with your doctor to determine the best and safest
herbal therapies for your case before starting any treatment. If you are
pregnant or nursing, do not use herbs except under the supervision of a
physician knowledgeable in herbal therapies. You may use herbs as dried
extracts (capsules, powders, teas), glycerites (glycerine extracts), or
tinctures (alcohol extracts). Unless otherwise indicated, make teas with 1 tsp.
herb per cup of hot water. Steep covered 5 - 10 minutes for leaf or flowers,
and 10 - 20 minutes for roots. Drink 2 - 4 cups per day. You may use tinctures
alone or in combination as noted.
- Bilberry (Vaccinium myrtillus) standardized extract, 80 - 100 mg 3 times per day for
antioxidant support. Do not use Bilberry if you are on blood thinning
medications.
- Dandelion (Taraxacum officinale ), 4 - 10 g of dried leaf steeped
in one cup hot water. Strain and cool. However, Dandelion leaf is itself a
diuretic so it should not be used while taking diuretic medications. Speak
with your doctor. Do not use andelion if you have gall bladder disease,
take blood thinning medications, or have allergies to many plants.
- Grape seed extract (Vitis vinifera), standardized
extract, 360 mg 2 times daily, for antioxidant support. Evidence suggests
that using grape seed extract may improve chronic venous insufficiency,
which causes swelling when blood pools in the legs.
Acupuncture
- Acupuncture may improve fluid balance.
Massage
·
Therapeutic massage can help lymph nodes drain.
Source: Edema http://www.umm.edu/altmed/articles/edema-000055.htm#ixzz2WDUC0Lt0
University of Maryland Medical Center
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